We are open every day except Tuesday. 11:00AM - 8:30PM. Open Sunday 4pm-8:30pm.
We are open every day except Tuesday. 11:00AM - 8:30PM. Open Sunday 4pm-8:30pm.
All prices are subject to change without notice. Actual food presentation may differ from pictures shown.Thank you for understanding.
A minimum of $75 venue fees will be added to your bill for a group of 15 or less on non regular business hours. The venue fees vary by the size of your party. Please contact the restaurant for more info.
Anna's Thai Kitchen is on TV! Watch an all NEW #ChicagoFoodToGo on Sunday, June 26th at 10:30A & 11P on #TheU, and Saturday, June 25th at 10:30A on #CW26. Check out Anna on ChicagoFoodToGo: https://www.wciu.com/cw26/videos/chicago-food-to-go-s3-ep12
Many great selection to choose from.
Includes Veggie Egg Roll(1 piece)
Choice of chicken. tofu. mixed vegetables, pork, beef(add $2), shrimp(add $3), Halal Chicken(add $1), halal beef(add $2), BBQ Pork(add $1)
* These dishes can be made vegan/vegetarian
Lime Chicken Over Rice
Some dishes take longer to prepare. Please be patient!
These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness. Our store offers products with peanuts, tree nuts, soy, milk, eggs and wheat. While we take steps to minimize the risk of cross-contamination, we cannot guarantee that any of our products are safe to consumer for people with peanut, tree nut, soy, milk, egg or wheat allergies.
Pan seared salmon in rich creamy red curry sauce served in jasmine rice.
Pan seared salmon in a red curry sauce topped with fine slices of kaffir lime leaves and green beans.
In a banana leave cup, a soufflé style serving of thai steamed Salmon curry. Salmon fillet, red curry paste, coconut milk, eggs and fresh basil leaves. Garnished with coconut cream, kaffir lime leave and a thin slice of red pepper.
Start your meal off right!
Crispy and crunchy fried wontons with a savory prawn filling. Served with sweet chili sauce, pickled carrots, and mixed greens.
Premium blue crab meat, shrimp, egg, imitation crab stick and chicken seasoned and fried to golden brown. Served with lemon aioli dipping sauce and a side of pickle cucumbers and carrots
Crispy, Chewy chive cakes sprinkled with fried garlic. Served with a sweet and spicy dipping sauve atop a bed of pickled cucumbers and carrots.
A crispy creation of halal chicken or halal beef satay wrapped with spring roll skin filled with peanut lava sauce on bed of a pickled cucumber and carrot. Add $1 for beef.
Purely vegan and vegetarian item. Deep fried tofu skin stuffed with seasoned Taro roots, and dried shiitake mushrooms topped with fresh fruit salad, crushed cashew nuts, tangy vinaigrette and a little kick of spice.
Lightly fried tofu served with homemade sweet & sour sauce, ground
peanuts and cilantro.
Spring roll wrapper stuffed with carrots, cabbage, and grass noodles served with sweet chili sauce.
Fried wontons stuffed with imitation crab and cream cheese, served with home made sweet tangy mayo sauce.
Steamed pork, shrimp and mushroom dumpling served with sweet and sour soy sauce. 35 minutes preparation time. Steamed Fresh to Order!
Marinated shrimp wrapped in spring roll wrapper and fried until golden brown and crispy. Served with homemade sweet & sour dipping sauce.
A mix of shrimp paste and chopped carrots, seasoned with famous Thai pepper and garlic paste wrapped in spring roll wrapper. Deep fried and crispy, served with a delicious homemade sweet plum sauce.
Vegetable wonton wrapper wrapped around seasoned spinach and fried garlic. Served with sweet and sour soy dipping sauce.
Steamed soybeans in the pod, seasoned with Himalayan pink salt.
The traditional royal snack - A bite of the perfect combination of roasted coconut flake, with Thai herbs, ginger, shallot, roasted peanut, fresh Thai bird chili wrapped around with wild Betel leaves.
Delicious, sizzling dishes, right off the grill
Thai style marinated rib eye steak grilled to perfection. Served with Northeastern style dipping sauce (Jaew Sauce) served with a basket of sticky rice. (Recommended eating with Papaya Salad)
Salads so delicious, they will last the whole meal!
Boiled mince chicken or pork mixed with rice powder, shallot, green onion, Thai chili and sour dressing.
Famous Thai style papaya salad tossed in sweet and tangy dressing, tomatoes, green beans and topped with roasted peanuts. Shrimp Som Tum for $13.99
Thinly sliced cucumbers and onion tossed in a sweet and tangy vinaigrette for a classic side dish.
A delicious meal, with meat, vegetables or both!
Your choice of meat chicken, tofu, or vegetable cooked in hot & sour soup base, with fresh mushrooms, lemongrass, Thai lime leaves, garnished with cilantro.
Noodle with seafood in tom yum flavored soup. Comes with soft boiled egg.
Noodle soup with minced pork and soft boiled egg in clear broth
Sliced chicken or tofu cooked in hot & sour coconut soup base, with fresh mushrooms, lemongrass, kaffir lime leaves & tomatoes garnished with cilantro.
Clear broth soup with shrimp wrapped in a wonton and bok choy. Add egg noodle for $2. Add BBQ pork for $3.
Many noodles, many flavors! Choice of chicken, tofu, mixed vegetables, or pork. Beef adds $2. Shrimp adds $3. Fried egg adds $2. Halal chicken adds $1. Halal beef adds $2. BBQ Pork adds $1.
Beef soup with rice noodles, thin sliced beef, bean sprouts, cilantro and green onions.
Stir-fried thin rice noodles with bean sprouts, egg, radish and a side of lime and ground peanuts.
Stir-fried wide rice noodles with or without egg, Chinese broccoli in a brown sauce.
Spicy stir-fried wide rice noodles with basil leaves, bean sprouts, bean sauce and hot pepper.
Stir-fried bean thread noodles with egg, cabbage, carrot, and green onion.
Egg noodle soup with BBQ Pork and Bok choy.
Pan fried rice noodle, and steamed broccoli in curry peanut sauce.
It's more than rice, it's a meal! Choice of chicken, tofu, mixed vegetables, or pork. Beef adds $2. Shrimp adds $3. Fried egg adds $2. Halal chicken adds $1. Halal beef adds $2. BBQ Pork adds $1.
Grilled BBQ pork over rice topped with a unique savory-sweet gravy studded with roasted sesame seeds, hard boiled egg, fresh cucumber, and spring onion served with a soy vinegar dipping sauce.
Fried rice with onions, and curry powder.
Fried rice with tomatoes, collard green, onions and egg.
Stir fried your choice of meat with basil leaves, chili pepper, and bell peppers. (Recommended eating with crispy fried egg $2.00)
Deep fried pork over rice served with sweet sour sauce.
Bamboo, meats, and basil leaves in bell pepper and garlic paste with brown sauce.
Fried chicken thigh marinated with lime with Anna's special mayo sauce
Cashew nuts, bell peppers, white onion and onion stir-fried with our homemade sweet chili sauce.
Stir-fried assorted vegetables in your choice of meat in brown sauce.
Thai style crispy omelet over rice with your choice of 2 meats. Served with Thai Sriracha sauce.
Chicken thigh marinated in Thai spice grilled to perfection. Served with homemade tamarind sauce with ground roasted rice powder.
Pork marinated in Thai spice grilled to perfection. Served with homemade tamarind sauce with ground roasted rice powder.
Made with your choice of stir-fried protein with chunks of pineapples, onions, bell peppers, pea pods, cucumber & cherry tomatoes in a sweet & sour gravy.
Your choice of meat stir fried in the aromatic mixture of coriander, pepper and garlic paste in the brown sauce.
Broccoli stir fried with tasty sauce!
Served with steamed jasmine rice. Brown rice add $1. Choice of chicken, tofu, mixed vegetables, or pork. Beef adds $2. Shrimp adds $3. Fried egg adds $2. Halal chicken adds $1. Halal beef adds $2. BBQ Pork adds $1.
Stir fried your choice of meat with peanut sauce topped over steamed broccoli.
All Curry dishes cannot be made mild or not spicy. They come medium spicy or higher.
Doesn't matter which dish you pick, it will be tasty! Served with steamed jasmine rice. Brown rice add $1. Flat rice noodle add $2. Choice of chicken, tofu, mixed vegetables, or pork. Beef adds $2. Shrimp adds $3. Fried egg adds $2. Halal chicken adds $1. Halal beef adds $2. BBQ Pork adds $1.
Green curry cooked in creamy coconut milk, bamboo shoots, eggplant and fresh basil leave.
Red curry cooked in creamy coconut milk, and bamboo shoots with fresh basil leaves.
Panang curry paste in a coconut milk broth with citrus leaves.
Slow cooked beef tendon in green curry base sauce with bamboo shoots , thai eggplant, red chili and fresh fingerroot herbs. Served with jasmine rice.
The best part of your meal!
PRE-ORDER REQUIRED. SEASONAL
Sangkaya is made from egg, flour and coconut milk.
Mango, strawberry or green tea.
100% fresh young coconut water, made from real young coconut trees without added sugar or preservatives! Imported directly from Thailand
(Add boba for $1)
(Add boba for $1)
(Add boba for $1)
(Add boba for $1)
(Add boba for $1)
(Add boba for $1)
Try with boba for $1 more!
Try with boba for $1 more!
Try with boba for $1 more!
Mango or strawberry. Try with boba for $1 more!
Try with boba for $1 more!
Try with boba for $1 more!
Try our selection of Earl Grey, Jasmine, Green, Summer Rose, Oolong.
Bottle of water, can of Soda, Coke, Sprite and Diet Coke.
Anna's Thai Kitchen
1828-1830 West Montrose Ave., Chicago, Illinois, United States 60613
Copyright © 2023 Anna's Thai Kitchen - All Rights Reserved.
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Come in and try mango with sticky rice.